A quick and tasty version of this skilled-baked caramelized
apple tart, served warm with vanilla or dulce de leche ice-
cream on the side.
Delicate pancakes with chewy bite. Served on their own
whith melted butter and powdered sugar
This classic baked custard gets a last-minute broil to create the smooth, crackable sugar crust.
Choux pastry ball filled with a light whipped cream and garnished with dark chocolate sauce.
By: Lluïsa Estrada Arias
It's a pity I can't see the pictures. Nice dishes !! You forgot to include prices.
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